Craft seasonings meets Craft Beer in this citrusy hop infused blend.
Seasonings can enhance the flavor of food, but too much of any one spice can overwhelm the taste buds, or worse, leave a bad taste in your mouth. The key to a satisfying bite is having just the right blend of spices to complement your food without overpowering the natural flavor you love. At Dizzy Pig, we are continually experimenting with different spices, chiles, and herbs to come up with unique and deliciously balanced blends so you don’t have to. Our seasonings make cooking mouthwatering meals so easy that eating healthy becomes natural and fun. Your body will thank you, and the people you cook for will call for an encore.
Browse through our collection and you’ll find many flavor profiles, from the classics in our Original Series, to regional favorites from around the world in our “ish” Fusion Blends. And if you love to explore new and creative flavors, our limited edition Departure Series delves into exciting and different taste experiences. Discover the Dizzy Pig secret, and soon you’ll be churning out a regular dose of awesomeness on the grill or in the kitchen.
How do Dizzy Pig spices love your food? Oh, let us count the ways…
- Rub on pork butts, briskets, or ribs for low slow barbecue and smoking
- Spice up chicken wings, steaks, pork chops or burgers for the grill
- Flavor your soups, stews and vegetable dishes
- Season a chuck roast to sear then cook in your slow cooker
- Shake it on fish for quick and scrumptious fish tacos
- Sprinkle on as a condiment
- Liven up a cocktail
- Add a kick of flavor to cookies and desserts
So gather your family and friends. The future looks delicious!
- Below is our complete selection of fresh-ground seasonings and rubs. They are all-natural, gluten-free, allergen-free and low in sodium, so you can enjoy our award-winning flavors without having to worry about an allergic reation. If you're looking for a specific flavor profile, use the orange Filter Products button to refine the listing.
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Go dark with our Molé inspired blend of spices, chiles and cacao.
The perfect blend for game and red meat!
A return to the roots of Traditional BBQ.
A mild blend without chiles or peppercorns
Our flagship all-purpose rub and flavoring juggernaut
A coarser version of Dizzy Dust for larger meat cuts
Dizzy Pig Cow Lick is all about beef
Perfectly balanced blend with very few limits and many fans
Asian-influenced American flavor masterpiece
Jerk inspired sweet heat island treat
Deep South bold, spicy and hot
Coffee laced flavor bomb for red meat and bold foods
Brightly flavored Canadian style steak/chicken blend
Super versatile reinvented fresh lemon pepper
A fruit rub? Sweet, hint of heat, addicting and versatile
Our popular Dizzy Dust without the salt
Our popular Raging River without the salt
Nails the south-of-the-border flavor profile
A spicy, fresh take on classic Indian curry
A taste of Greece and Italy in a bottle
Bayou-ish may be the ultimate blackening seasoning
Get all of our regional fusion flavors and save
All fifteen original Dizzy Pig rubs, except the salt-free
All fifteen original Dizzy Pig rubs, and four Ish Fusion blends, excludes the salt-free rubs
Samples of our top 5 selling seasonings
14 sample bags of original Dizzy Pig rubs, except the salt-free
4 sample bags of our entire “ish” Fusion Blend line to date
THE perfect seasoning for a fantastic turkey!
Our hottest blend to date. Savory. Tasty. HOT!
Blazing new territory with citrussy hops!