Happy Nancy Pepper & Chile-Free Mild Seasoning

(5 customer reviews)

Beloved by kids and adults, bright flavors and mellow sweetness without chiles or pepper.

Our Favorite On:

See What Else We Use it On


8oz Shaker


It turns out not everyone loves that kick in the mouth Dizzy Pig is known for. Our friend Nancy was one such person, and upon discovering that she was sensitive to peppercorns and chilies, Chris got right to work whipping up a delectable mild seasoning without the spicier side of life.

With a tangy, floral, lightly sweet and rounded flavor, Happy Nancy is the mild seasoning for more delicate palates. If you love to grill, sear, roast or otherwise serve up meat, fish and veggies, but have a less heat-tolerant crowd to please, we’ve got you covered. It’s a favorite on poultry, seafood, lean pork, teriyaki dishes, vegetables and even breads. With no peppercorns or chilies, but enough flavor to retain interest in even the most hardened spice-lover, you can rely on its mild sweetness to appeal to all. This kid-friendly mild seasoning option is a win all around.


  • Light Backdrop of Cinnamon, Herbs and Allspice
  • Tangy and Floral with Ginger
  • Rounded Nicely with Garlic
  • Lightly Sweet

Our Favorite On:

  • Chicken
  • Seafood
  • Vegetables
  • Salads


  • Chicken
  • Turkey

Product Label

For your convenience, here is our nutritional panel, as it appears on our 8 oz. shaker.
  • Demerara sugar
  • Spices
  • Salt
  • Garlic
  • Orange Peel
Our wholesome seasonings are:

All natural
NO wheat gluten
NO peanuts or tree nuts


Happy Nancy™ contains none of the top ten listed allergens. Contains celery seed and garlic (which some folks have sensitivities to.)

The Dizzy Pig Way

Natural, gluten-free, handmade, in USA, made fresh daily, low sodium

Recipes Made With Happy Nancy Mild Seasoning