Glazed and Infused Sauce


The ultimate glaze for anything grilled or BBQ’d, and an amazing sauce or dip for just about any protein you can imagine.

Our Favorite On:


In stock


After 22 years we introduced our first sauce ever, and it’s a good one! It’s so versatile we’re calling it a sauce/glaze/dip. A sweet and tangy blend infused with just the right amount of Dizzy Pig spices to give it a great depth of flavor and just enough heat to wake up your taste buds. Has a great sheen for using as a glaze and a beautiful color.

As Dizzy Pig owner, Chris Capell says:

“I believe that a sauce is something that, when it touches your tongue and the roof of your mouth, it wakes up your senses and prepares your taste buds for the star of the show — the flavors of the food you lovingly cooked. And that’s what I had in mind when I developed this recipe.”


  • Sweet, tangy and silky
  • Perfectly seasoned with just enough spice to create warmth on the tongue
  • No smoke flavor added

Our Favorite On:

  • Chicken
  • Pulled Pork
  • Pork Ribs
  • Meatballs


  • Nearly everything

Nutrition Info

For your convenience, here is the nutritional panel for our Glazed & Infused sauce.
Product notes:
  • This sauce is not produced at our Dizzy Pig facility.
  • It is produced in a facility that is peanut-free & tree nut-free.
  • The ketchup and Worcestershire used contains some corn syrup, but there is no added corn syrup.

Glazed & Infused Sauce™ contains Soy and Fish (both from Worcestershire sauce)


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The Dizzy Pig Way

Natural, gluten-free, handmade, in USA, made fresh daily, low sodium