Peruvian-ish Seasoning

Inspired by our search for perfect Pollo a la Brasa, AKA Peruvian chicken, but this seasoning is much more. Experience the wonderful taste of the Andes!

Our Favorite On:

See What Else We Use it On



Inspired by the most popular dish in Peruvian cooking – Pollo a la Brasa, a charcoal rotisserie chicken – our Peruvian-ish brings a taste of the Andes right to your kitchen. We know how much you enjoy experimenting with the flavors of the world, but while you might not be able to travel the globe, your taste buds can!

Peruvian-ish is earthy, fruity, tangy, loaded with one of the more unusual members of the chile family: aji amarillo. This has been referred to as “the chile that tastes like sunshine,” which speaks for the bright, bold notes it adds to Peruvian chicken.

But chicken is only the starting point. Try this sugar-free seasoning on many kinds of food, from roasted, grilled and pan-seared to the classic BBQ. Or put on your Peruvian chef’s hat and try Lomo Saltado (Stir Fried Beef), Causa (Potato Casserole) or Rocoto Relleno (Stuffed Spicy Peppers). Let your imagination take you from the Andes Mountains to the jungle region and on to the Amazon rainforest.

Pleasantly warm, but not too spicy, you can use it with or without a marinade. Try it on fish and veggies too!


  • Medium Heat Level
  • Fruity
  • Tangy
  • Earthy
  • Clean and Delicious

Our Favorite On:

  • Chicken
  • Shrimp
  • Fish
  • Pork
  • Stew/Chili


  • Potatoes
  • Vegetables
  • Pork
  • Casseroles

Product Label

[su_row][su_column size=”1/3″ center=”no” class=””]For your convenience, here is our nutritional panel, as it appears on our 8 oz. shaker.
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  • Spices
  • Salt
  • Chiles
  • Paprika
  • Annatto
  • Granulated garlic
  • Granulated onion
  • Lime peel
  • Lemon peel
  • Turmeric
Our wholesome seasonings are:

All natural
NO wheat gluten
NO peanuts or tree nuts

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Peruvian-ish™ contains none of the top ten listed allergens. Contains chiles, onion and garlic (which some folks have sensitivities to.)[/su_column][/su_row]


  1. Great all around rub


    I’ll use this on chicken, roasted peppers, potatoes, etc.

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The Dizzy Pig Way

Natural, gluten-free, handmade, in USA, made fresh daily, low sodium