All Purpose BBQ Rub
All Purpose BBQ Rub

Dizzy Dust

Dizzy Dust ★★★★★ 5 7 customer reviews
5 1
Dizzy Dust: Classic Tastes Used by Culinary Heroes.
Regular grind.
Dizzy Dust Recipes

Even the most succulent meat needs a pick-me-up now and again. Humans have known for millennia that while meats carry their own umami tastes, these are heightened a hundredfold with the addition of herbs, spices and salt.

Enter Dizzy Dust, the all-purpose BBQ seasoning that transforms ho-hum to heroic heights. Whether you’re cooking ribs on the Big Green Egg, grilling chicken or transforming the humble pork loin into an ecstatic experience, you need a rub you can count on.

With a complexity of flavor hailing from exotic spices such as pink peppercorns and smoked Morita chiles, Dizzy Dust is in a class of its own. It not only packs that spicy, salty punch you’re looking for, it balances and synchronizes the natural flavors of the meat. Perfect for a wide variety of barbecue, it really shines on grilled pork and chicken.

So whip out that succulent cut, massage those chicken thighs and coat those spare ribs liberally. When you use Dizzy Dust All-Purpose Barbecue Seasoning, your culinary delights will soar as high as the smoke from your barbecue. In other words? The sky’s the limit.

Also available in salt-free.

  • Mild heat level
  • Pleasantly earthy
  • Great BBQ flavor
  • Mildly complex but perfectly balanced
Our Favorite On
  • Pork ribs
  • Pork shoulder
  • Chicken
  • Pork chops
  • Turkey
  • Burgers
  • Sausage
  • Meatloaf
  • Dips
  • Potatoes
  • Mushrooms
  • Sauces
  • Potato Chips

Customer Reviews

Dizzy Dust mmm

5 5 1
I got some in a Butcher BBQ samples pack from Pitmasters. Now I'm here to get a pot. I smother my salmon with it. Hopefully they'll deliver to the UK. Yum!

Amazing BBQ Outcome

5 5 1
Dizzy Dust is awesome. Great on a variety of pork and poultry items. Gluten Free makes it a bonus... this seasoning has taken my BBQ to the next level!!

The best rub from Day One

5 5 1
I've been a fan of Chris's Dizzy Pig rubs for a very long time. I am fortunate that the local BBQ supply store carries a full line. I've BBQd on a Big Green Egg for 20 years. Since purchasing an Air Fryer and an Instant Pot awhile back, I've discovered that good old Dizzy Dust is perfect on chicken wings and thighs, and shrimp and pork done quickly and so flavorful that it's been our go-to all-purpose rub during this whole covid mess. I have other DP rubs that are very good...I recommend trying them all! But Dizzy Dust is a classic.

It's that good

5 5 1
Yep it is that good. It's my go to for most everything

Dizzy As Ever

5 5 1
I used the Dizzy dust for my pork shoulder and it was the best rub I have ever had. The best!!!

Dizzy Dust is the bomb

5 5 1
I use dizzy on everything. Shrimp skewers with it and then some Rufus Teague Whiskey Maple bbq sauce yum yum!

dizzy dust...tasty!!

5 5 1
Have used dizzy dust for quite awhile on chicken the best using dizzy dust in contests has won 1st in chicken 3 times so far and a couple of 2nd place also. My favorite on chicken for sure

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