Comfort food with a zing!
1 Cup Grits
1 1/2 cups water
1 1/2 cups milk (we use 2%)
4 oz shredded Cheddar Cheese
1 Tbsp Dizzy Pig Swamp Venom
- Bring water, milk, Swamp Venom to a hot simmer
- Add grits and lower to a simmer.
- Add Cheese at the end and serve.