DrBBQ’s Red Eye Old-Fashioned
Make It Today!
Free Shipping on orders $75+ (USA only)
Dizzy Pig owner Chris Capell and DrBBQ are long-time friends, and the time is finally right for their paths to meet up.
Ray promises “there’s a lot of good stuff to come” so check back often!
Ray Lampe grew up in Chicago and after high school spent 25 years in the family trucking business. In 2000 the trucking business had run its course, and it was time for Ray to try something new. He had been participating in BBQ cookoffs as a hobby since 1982, so he decided to take a leap and turn his hobby into a career.
In 2000 Ray moved to Florida and began his career as an outdoor cooking expert.
Ray is very active on Twitter @drbbq
And Facebook https://www.facebook.com/drbbq