Smokey Trails trail mix with Pineapple Head seasoning

Gatherings Snack

Smoked Trails Mix

By Bobby Lozano

After constantly spending money on premade trail mixes, I realized that I was less than thrilled with half of the ingredients, and felt they all basically tasted the same. Having the flexibility to put just about anything into your homemade trail mix opens the door for endless possibilties.

This smokey and sweet recipe will fill your snack cravings with its medley of sweet, salty, crunchy and chewy goodness. Dizzy Pig’s Pineapple Head seasoning is the perfect catalyst to pull everything together.

This trail mix is not only for people on the go, it’s also great served at gatherings or for gifting. Plus it’s a great snack to make with your kids for some quality family bonding time.

Ingredients

Print Recipe

3 3/4 cups raw mixed nuts
4 tsp butter
2 Tbsp Dizzy Pig Pineapple Head sweet & tropical seasoning
1 cup M&M chocolate candies
1 cup golden raisins

Directions

Preheat the Big Green Egg grill to 275Â°F
Toast the mixed nuts for 5 minutes
Add butter to the mixed nuts. Stir the mixture as the butter melts to coat all the nuts
Add Pineapple Head seasoning to the mixed nuts and mix well
Toast for another 10 minutes
Remove from heat and transfer mixture to a large mixing bowl. Add the raisins and let the mixture cool completely
Once cool, mix in the M&Mâ€™s and it’s ready to serve!