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Swamp crackers
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Swamp Crackers Recipe

By Joellen Bulgrin

This beyond easy crackers recipe has become the biggest hit with us at Dizzy Pig! We can’t make a batch without the whole thing disappearing before we know it. These crackers are no cook and take just an overnight rest before they’re ready to be eaten!

 

Ingredients

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  • 3 sleeves of Saltine crackers
  • 1 cup canola oil (do not use a different oil)
  • 1 envelope dry ranch dressing mix
  • 1 tablespoon Dizzy Pig Swamp Venom seasoing
  • 1 teaspoon red pepper flakes
  • 1 teaspoon dry dill weed
  • 1 gallon-size resealable bag

Directions

  1. Gather your ingredients. They go together quick!
  2. Empty the crackers into a gallon-size resealable bag.
  3. Mix canola oil and remaining ingredients to thoroughly combine.
  4. Pour the combined oil mixture over the crackers, seal the bag, mix gently and let sit out on the counter overnight.
  5. That’s it! The next day they are ready to eat.

Step by Step

Easy ingredients for Swamp Crackers
Easy ingredients for Swamp Crackers
Empty the crackers into a resealable bag
Empty the crackers into a resealable bag
Mix oil and seasoning to thoroughly combine
Mix oil and seasoning to thoroughly combine
Mix everything gently and let sit out overnight
Mix everything gently and let sit out overnight
Swamp crackers
That’s it! The next day they are ready to eat
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