During Chris Capell’s showdown on Kimberly’s Simply Southern, both teams were challenged to make a side dish out of parsnips! Joellen Bulgrin rose to the challenge with her Pineapple Head Parsnip Fries, a delicious take on everyone’s favorite side dish! Click here to check out the video!
- 1 1/2 Tbsp unsalted butter
- 1 Tbsp brown sugar
- 1/4 tsp salt
- 1/4 cup water
- 1 pound parsnips
- 1 Tbsp Dizzy Pig Pineapple Head seasoning
- 1/2 tsp fresh lemon juice, or to taste