Coffee Rub
Coffee Rub

Red Eye Express

Coffee-Infused Seasoning.
Red Eye Express Recipes
Coffee infused seasonings are nothing new, but Red Eye Express™ is in its own league. Its rich flavor complements a flame seared rack of lamb like nothing else. The complex and balanced blend of coffee and spices creates an enticing crust on a char-grilled hamburger, or a flame-licked beef steak, whether it be a prime rib eye or a flank steak.

We mix it with maple sugar for an amazing sausage seasoning, and this unique blend is superb for experimenting with on different proteins. But by far, though, our favorite use for Red Eye Express is a crusted rack of lamb or lamb chops.

  • Medium heat level
  • Slightly malty and rich
  • Earthy roundness
  • Fairly bold spice accents
  • Quite unique and mystical
Our Favorite On
  • Rack of lamb, Lamb
  • Beef brisket
  • Beef steaks and burgers
  • Beef ribs, short ribs
  • Venison
  • Sausage
  • Duck
  • Portobello mushrooms
  • Wild game
  • Spices
  • Demerara sugar
  • Salt
  • Coffee
  • Paprika
  • Garlic

Dizzy Pig products are ALL NATURAL and contain:

  • NO wheat gluten
  • NO MSG
  • NO peanuts or tree nuts


Red Eye Express™ contains none of the top ten listed allergens. Contains chiles, onion and garlic (which some folks have sensitivities to.)

Our rubs are all natural, gluten free and contain no MSG.

For your convenience, here is our nutritional panels, as they appear on our 8 oz. shakers.


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Recipes with Red Eye Express