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True chefs appreciate the power of a secret ingredient or a limited-time offering. Now you can bring the power of hand-numbering and limited editions to your own kitchen with 5,000 hand-numbered bottles. But while the recipes you create may represent a moment in time, the memories of eating them will not.
When the Dizzy Pig's not grinding and bottling seasonings, we're cooking up in the test kitchen, at home, at demos, in Dizzcovery classes, on the competition trail and any whereabouts we find heat and things to eat. Get inspired!
