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Natural, gluten-free, handmade, in USA, made fresh daily, low sodium

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The Latest from the Dizzy Blog

Jamaican Firewalk Caribbean Pork Skewers

Recipes

Summertime, Summertime Recipes

Not much shouts outdoor cooking like the summer season. We’ve got a few new favorites. Read More

Recipes

Spring is Springin’!

Depending on where you live, as well as your level of dedication, grilling season never… Read More

Great Ways to Use Dizzy Pig in the Kitchen

Recipes

Great Ways to Use Dizzy Pig Seasonings in the Kitchen

Dizzy Pig seasonings are not just for outdoor cooking on the grill, they are also equally awesome in the kitchen. Read More

Recipes

Spreading the Dizzy Love . . . One Post at a Time

We at Dizzy Pig HQ are always awed and amazed at the wonderfully creative and… Read More

Let chili simmer for 45 minutes.

Recipes

Dizzy Pig in the Winter: Heating Things Up Indoors

Many Dizzyheads are proud and passionate about their ability, desire and passion for cooking… Read More

Formula for Success

Recipes

Dizzy Pig’s Home Curing Formula for Success

A curing formula developed by Qfan, Mike Kerslake, of London, Ontario Read More