Below you’ll find a nice little compendium of our favorite recipes from the Dizzy Pig’s own cookbook as well as those shared by friends.

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Chris's Paella recipe using Peruvian-ish seasoning

Chicken, Fish & Seafood, IPA, Peruvian-ish, Shakin' the Tree, Main Dish, Gluten-Free, Gatherings, Chicken Thighs, Clams, Mussels, Rice, Shrimp

Chris’s Paella Recipe

By Chris Capell Read More

Shakin' the Tree Paella

Fish & Seafood, Shakin' the Tree, Main Dish, Gluten-Free, Gatherings, Clams, Mussels, Rice, Shrimp

Shakin’ the Tree Paella Recipe

By Joellen Bulgrin Read More

Raging River Seafood Chowder

Fish & Seafood, Raging River, Breakfast & Brunch, Side Dish, Soup & Stew, Clams, Fish, Shrimp

Raging River Seafood Chowder

By Chris Capell Read More

Cook Up Some Flavor!

When the Dizzy Pig's not grinding and bottling seasonings, we're cooking up in the test kitchen, at home, at demos, in Dizzcovery classes, on the competition trail and any whereabouts we find heat and things to eat.