The Amazing & Mighty Ginger
Part of cold weather cooking includes working in Superfoods that keep us healthy and nourish us to stay well. Ginger is a big player here. Read More
Dizzy Pig Plans 3rd Expansion in its 14-Year History!
It won’t be long before we break ground!
It is hard to imagine a more exciting time for a small company than when it has no choice but to expand. With humble beginnings in Chris’s home basement in 2002, Dizzy Pig continues its steady growth, and is set to begin construction on our new building in Spring of 2016. The new Dizzy Pig World Headquarters will be built in Manassas, VA just a couple miles from our current location.
The new facility will be constructed on just over 3 acres in order to allow for future expansion. It will feature greatly increased warehouse space, a larger, more efficient production area, and an event room and patio. In addition, our successful Dizzy Pig BBQ and Grilling store will be much larger with an enhanced offering of new products for foodies. The new Dizzy Central will be quite the destination!
All of us here at Dizzy Pig are super excited, and a bit nervous, so please wish us luck. We’ll keep you posted on the progress! Come see us at our current Manassas location if you are in the DC Metro Area. Our entire team loves to talk cooking!
Recent Posts
Healthy food can be delicious too: How Dizzy Pig uses Superfoods to spice things up!
Using superfood spices is an easy way to not only make food taste better but also get the health benefits we have all learned are vital. Read More
6 Award-Winning Tips for Moist and Tender BBQ
Winning over a pro BBQ contest judge is not easy, it takes moist, tender, and tasty BBQ and a lot of know-how. Read More