Dizzy Pig’s Fan Favorites Are Soon to Become Family Faves
Your future go-to recipes
Between competitive barbecue, test kitchen cooking, teaching grilling classes, and cooking for our friends and family, it’s safe to say we know a lot about barbecue and recipes in general. That includes the best recipes from years of grilling across the nation, across cuisines and across ingredients. Over the last 16 years, the Dizzy Pig team has consistently won competitions and impressed judges, so we feel pretty confident when we say that our favorite creations will quickly become your trusty recipes too.
This is one of our most beloved outdoor cooking classes, and for good reason. You’ll not only learn about cooking on the Big Green Egg, you’ll discover exactly what makes our recipes such crowd-pleasers, including:
- Rubs and sauces
- Cooking times and techniques
- Food pairings
… and more. Each recipe is a sure-fire winner that will make you a hero at your next cookout, and we’ll show you the way to rock some of our favorites!