Lynchburg, Tennessee – October 2004
The “JD”. Just saying “World Championships” gave us the chills, and our main goals going in were to have fun and NOT to come in last place. We achieved both goals, and really had the time of our lives. From the personal guided tour of the distillery to the seriousness of the cookoff, it was an honor. The parade of teams was a blast, and once again we met some of the finest folks on the planet! We turned in some fantastic BBQ (some of the best ever) but with the stiff competition you had to turn to the second page of the score sheet to find us in most of the categories! The icing on the cake was the final category to be called….the elusive Beef Brisket! Well, the Dizzy Pig team picked up a 6th place ribbon in the toughest category to cook. Our 165.7140 points was just four ten-thousandths of a point out of Fifth, and only 2.5 points from a first place win!!